air fryer loaded mashed potato cakes

Author of this recipe: Huong Kacynski

Crunchy outside, creamy inside—Air Fryer Mashed Potato Cakes 🥔🔥 | Easy recipe, perfect for parties! #airfryermash #potatocakes

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Ingredients

• - Potato, peeled and grated (SEO: mashed potato recipe)
• - Milk (SEO: milk for mashed potatoes)
• - Butter (SEO: butter mashed potatoes)
• - Salt (SEO: salted mashed potatoes)
• - Pepper (SEO: pepper to taste)
• - Air fryer oil (SEO: air fryer cooking oil)
• - Cheese, shredded (optional SEO: cheese in mashed potato cakes)
• - Chives, chopped (optional SEO: chive mashed potatoes)
• - Garlic powder (optional SEO: garlic for mashed potatoes)

Steps

1. ## Air Fryer Loaded Mashed Potato Cakes Recipe
3. ### Introduction
4. Air fryer loaded mashed potato cakes are not only delicious but also easy to prepare. These hearty cakes are perfect as a main dish or side with your favorite protein. To make them, you'll need a few key ingredients and follow these detailed steps.
6. #### Ingredients:
7. - 1 lb (450g) Yukon Gold potatoes, peeled
8. - 2 tbsp butter
9. - 1/2 cup milk
10. - 1/2 tsp salt
11. - 1/4 tsp black pepper
12. - 1/2 cup grated cheddar cheese (optional)
13. - 2 tbsp chopped green onions
14. - 1/2 cup cooked bacon bits or diced ham (optional)
15. - 1/4 cup shredded crispy onion (optional)
16. - Cooking spray
18. #### Instructions:
20. ##### Step 1: Prepare the Mashed Potatoes
21. 1. **Wash and Peel:** Start by washing your potatoes thoroughly, then peel them.
22. 2. **Boil:** Place the peeled potatoes in a large pot and cover with cold water. Bring to a boil over medium-high heat.
23. 3. **Cook:** Reduce heat to medium-low and simmer until tender when pierced with a fork, about 15-20 minutes.
24. 4. **Drain and Mash:** Drain the potatoes well, then return them to the pot. Add butter, milk, salt, and black pepper. Mash until smooth.
26. ##### Step 2: Mix in Additional Ingredients
27. 1. **Add Cheese:** Stir in grated cheddar cheese if using for added flavor.
28. 2. **Fold in Extras:** Fold in chopped green onions, bacon bits or diced ham, and shredded crispy onion into the mashed potatoes.
29. 3. **Check Consistency:** The mixture should be smooth yet slightly lumpy to ensure texture.
31. ##### Step 3: Form the Cakes
32. 1. **Preheat Air Fryer:** Preheat your air fryer to 400°F (200°C).
33. 2. **Divide Mixture:** Divide the mashed potato mixture into equal portions, about 2 tablespoons each.
34. 3. **Shape:** Roll each portion into a small ball and then flatten slightly to form a cake shape.
36. ##### Step 4: Cook in Air Fryer
37. 1. **Coat with Cooking Spray:** Lightly coat the air fryer basket or a baking sheet with cooking spray for non-stick cooking.
38. 2. **Add Cakes:** Place the potato cakes on the prepared surface, leaving some space between them to ensure even cooking.
39. 3. **Cook Time:** Air fry for about 5-7 minutes until golden brown and crispy.
41. ##### Step 5: Serve
42. 1. **Drain Excess Oil:** Carefully remove the air-fried potato cakes from the basket using tongs or a fork.
43. 2. **Serve Hot:** Serve immediately while hot, garnished with additional chopped green onions if desired.
45. ### SEO Tips:
46. - Include keywords like "air fryer mashed potatoes" and "loaded mashed potato cakes."
47. - Use phrases like "hearty side dish," "perfect main course," to attract potential diners.
48. - Highlight the ease of preparation using simple instructions that are easy for beginners.
50. By following these detailed steps, you can enjoy delicious air fryer loaded mashed potato cakes that will impress your friends and family. Enjoy your cooking!

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