Tender peaches in a warm cinnamon-sugar crumble topped with flaky pastry—our American Girls Peach Cobbler recipe is perfect for summer! #PeachCobbler #AmericanGirlsRecipe
- Vanilla extract (1 teaspoon, or 1 tsp) - Optional but enhances flavor
- Water (3/4 cup) - For the cobbler topping
- Brown sugar (1/2 cup) - For the cobbler topping
- All-purpose flour (1/4 cup) - For the cobbler topping
- Cornstarch (1 tablespoon, or 1 Tbsp) - Helps with thickening
- Cinnamon (1/2 teaspoon, or 1/2 tsp) - Adds warmth and depth of flavor
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Steps
**American Girls Peach Cobbler Recipe: A Classic Southern Treat**
Looking to satisfy your sweet tooth with a warm and comforting dessert? Try making this classic American girls peach cobbler recipe at home! This delicious dessert is perfect for sharing with friends or enjoying as a special treat on a cool evening. Follow these detailed steps to make the perfect peach cobbler that will surely become a family favorite.
### Ingredients
- 6 cups sliced fresh peaches (about 4-5 large peaches)
- 1/2 cup granulated sugar
- 3 tablespoons all-purpose flour
- Pinch of salt
- 1 tablespoon lemon juice
- 1 teaspoon ground cinnamon
- 1/8 teaspoon nutmeg
- 6 tablespoons unsalted butter, divided
- 2 cups self-rising flour
- 1/4 cup packed brown sugar
- 3/4 cup granulated sugar
- 1 teaspoon baking powder
### Step-by-Step Instructions
#### Preparing the Filling
1. **Prepare the Peaches:**
- Begin by slicing your fresh peaches into bite-sized pieces.
- In a large bowl, mix together the sliced peaches, 1/2 cup granulated sugar, flour, salt, lemon juice, cinnamon, and nutmeg.
#### Making the Crumb Topping
2. **Prepare the Butter:**
- Melt 3 tablespoons of unsalted butter in a separate pan over low heat.
- Once melted, pour it over 1/4 cup packed brown sugar and 3/4 cup granulated sugar, stirring until well combined.
3. **Combine Ingredients for Topping:**
- In another bowl, combine the self-rising flour with 3 tablespoons of butter (chilled and cut into small pieces) until crumbly.
- Gradually add in the melted butter mixture from step 2, mixing until the topping resembles coarse crumbs.
#### Assembling the Cobbler
4. **Preheat Your Oven:**
- Preheat your oven to 375°F (190°C).
5. **Prepare the Casserole Dish:**
- Transfer the peach filling into a large casserole dish or baking pan.
- Sprinkle the crumb topping evenly over the peaches.
6. **Bake the Cobbler:**
- Place the cobbler in the preheated oven and bake for 35-40 minutes, until the crust is golden brown and the filling has bubbled.
7. **Serve Hot:**
- Remove from the oven and let it cool slightly before serving.
- Serve warm with a scoop of vanilla ice cream or whipped cream for an extra touch of indulgence.
### Tips for Perfect Results
- Ensure your peaches are ripe but not overly soft to achieve the right texture in the cobbler.
- Chilling the butter for the topping makes it easier to create a crumbly, flaky consistency.
- For a more elegant presentation, you can sprinkle some cinnamon sugar on top before baking.
### Conclusion
With these easy steps and tips, making an American girls peach cobbler is as simple as pie! Perfect your recipe using quality ingredients, and don’t be afraid to adjust the sweetness or spices to taste. Enjoy this classic dessert with family and friends, and make it a staple in your home kitchen!