brown sugar pineapple pork chops

Author of this recipe: Corinne Ligonis

Crave some sweet & savory pork? Try our Brown Sugar Pineapple Pork Chops! Perfectly caramelized, infused with pineapple flavor. #porkchoprecipe #brown sugarsweeteness #pineappleglaze

Tag your creation with #EatsNowRecipes!

Ingredients

• - Brown Sugar Pineapple Pork Chops
• - Pork Chop: 4 medium-sized chops (SEO: pork chop, meat)
• - Brown Sugar: 3 tablespoons (SEO: brown sugar, sweetener)
• - Pineapple: 1 cup, chopped fresh or canned (SEO: pineapple, fruit)
• - Soy Sauce: 2 tablespoons (SEO: soy sauce, marinade)
• - Garlic: 2 cloves, minced (SEO: garlic, flavoring)
• - Ginger: 1 teaspoon, grated (SEO: ginger, spice)
• - Honey: 1 tablespoon (SEO: honey, sweetener)
• - Cornstarch: 1 tablespoon, for thickening the glaze (SEO: cornstarch, thickener)
• - Vegetable Oil: For cooking (SEO: vegetable oil, cooking oil)
• - Salt and Pepper: To taste (SEO: salt, pepper, seasoning)

Steps

1. ### Brown Sugar Pineapple Pork Chops Recipe: A Sweet and Savory Delight
3. Looking to add a new twist to your dinner menu? Try this delicious Brown Sugar Pineapple Pork Chops recipe! This dish combines sweet pineapple with savory pork chops and a touch of brown sugar for a mouthwatering result. Here’s how you can make it at home.
5. #### Ingredients:
7. - 4 boneless, skinless pork chops (about 1-inch thick)
8. - 1/2 cup brown sugar
9. - 3 tablespoons soy sauce
10. - 2 tablespoons cornstarch
11. - 2 tablespoons pineapple juice
12. - 2 teaspoons grated fresh ginger
13. - 1 teaspoon garlic powder
14. - 1 can (8 oz) crushed pineapple, undrained
15. - Salt and pepper to taste
17. #### Instructions:
19. 1. **Prepare the Pork Chops:**
20. - Begin by patting the pork chops dry with paper towels.
21. - In a small bowl, mix together brown sugar, soy sauce, cornstarch, and a pinch of salt. Rub this mixture evenly on both sides of each pork chop to ensure they are well coated.
23. 2. **Cooking the Pork Chops:**
24. - Heat a large skillet over medium-high heat.
25. - Add 1 tablespoon of oil and allow it to heat up before placing the pork chops in the pan. Cook for about 3-4 minutes on one side, until golden brown.
26. - Flip the chops over and cook for another 2-3 minutes on the other side.
27. - Remove the pork chops from the skillet and set them aside.
29. 3. **Make the Sauce:**
30. - In the same skillet, add the remaining oil if necessary.
31. - Stir in the pineapple juice, crushed pineapple (including its juice), grated ginger, garlic powder, and a sprinkle of salt and pepper to taste.
32. - Bring the mixture to a simmer and let it reduce slightly for about 2-3 minutes.
34. 4. **Combine Pork Chops and Sauce:**
35. - Return the pork chops to the skillet with the sauce. Ensure they are coated evenly by turning them occasionally until the sauce thickens, about 5-7 more minutes.
36. - Once the sauce has thickened nicely, remove from heat.
38. 5. **Serve:**
39. - Serve the brown sugar pineapple pork chops hot, garnished with fresh pineapple slices or a sprig of parsley for an extra touch.
40. - Enjoy this sweet and savory dish that will impress your family and friends!
42. #### Tips:
44. - Ensure the pork chops are not too thick; about 1-inch is ideal to ensure they cook evenly.
45. - If you prefer a sweeter sauce, add more brown sugar or use honey as a substitute.
47. This recipe not only satisfies your taste buds but also adds a delightful crunch from the pineapple and a touch of sweetness from the brown sugar. Perfect for any special occasion or just a casual dinner night!
49. #### SEO Keywords:
50. Brown Sugar Pineapple Pork Chops, Sweet and Savory Recipes, Cooking with Pork Chops, Easy Dinner Ideas, Gluten-Free Recipe
52. By following these detailed steps, you'll be able to create a delicious and impressive dish that's sure to become a regular on your menu!

Relevante Seiten

• brown sugar pineapple pork chops