chocolate peanut butter cups baked goods

Author of this recipe: Ressie Egizi

Advertisement

Rich chocolate peanut butter cups in bite-sized cookie form! Perfect for dessert or snacking. #chocolatepeanutbuttercups #bakedgoodsrecipe

Share on Facebook Share on X Share on Pinterest Share on Instagram

Tag your creation with #EatsNowRecipes!

Ingredients

Advertisement

Steps

  1. ### Delicious Chocolate Peanut Butter Cup Baked Goods Recipe
  2. Looking for a delicious treat that combines the rich flavors of chocolate and peanut butter? Try our easy-to-follow recipe for making homemade chocolate peanut butter cup baked goods! This dessert is perfect for gatherings or simply satisfying your sweet tooth. Follow these detailed steps to create a delightful snack or treat.
  3. #### Ingredients:
  4. - 1 cup unsalted butter, softened
  5. - 3/4 cup white sugar
  6. - 2 large eggs
  7. - 1 teaspoon vanilla extract
  8. - 3/4 cups all-purpose flour
  9. - 1/2 teaspoon baking powder
  10. - 1/2 teaspoon salt
  11. - 8 oz. semisweet chocolate chips (for the shell)
  12. - 6 oz. peanut butter
  13. - Whipped cream or additional chocolate for topping (optional)
  14. #### Equipment:
  15. - Mixing bowl
  16. - Measuring cups and spoons
  17. - Electric mixer
  18. - Baking sheet
  19. - Parchment paper
  20. ### Step-by-Step Guide:
  21. 1. **Preheat Your Oven**
  22. - Preheat your oven to 350°F (175°C).
  23. - Line a baking sheet with parchment paper for easy cleanup.
  24. 2. **Prepare the Dough**
  25. - In a large mixing bowl, cream together the softened butter and white sugar until light and fluffy.
  26. - Add in the eggs one at a time, beating well after each addition.
  27. - Stir in vanilla extract.
  28. 3. **Combine Dry Ingredients**
  29. - In a separate bowl, mix together the flour, baking powder, and salt.
  30. - Gradually add this mixture to the butter mixture, stirring until just combined.
  31. 4. **Shape the Cookies**
  32. - Divide the dough into small balls (about 1 tablespoon each).
  33. - Place them on the prepared baking sheet, spacing them about an inch apart.
  34. 5. **Bake the Cookies**
  35. - Bake in the preheated oven for 8-10 minutes or until lightly golden.
  36. - Remove from the oven and let cool slightly before handling.
  37. 6. **Make the Chocolate Shell**
  38. - Melt the semisweet chocolate chips according to package instructions (microwave or double boiler method).
  39. - Spoon a small amount of peanut butter onto each cooled cookie, forming a mini cup shape.
  40. - Dip half of the cookie into the melted chocolate, ensuring it forms a shell around the peanut butter.
  41. 7. **Set and Refrigerate**
  42. - Place the cookies on a wire rack to set for about 10-20 minutes or until the chocolate is firm.
  43. - Once cooled, you can top with whipped cream or additional chocolate chips if desired.
  44. 8. **Serve and Enjoy**
  45. - These delicious chocolate peanut butter cup baked goods are perfect for sharing at parties or as a sweet after-dinner treat!
  46. ### SEO Tips:
  47. - Use relevant keywords like "chocolate peanut butter cookies," "homemade treats," and "baked good recipes" throughout the content.
  48. - Include bullet points to make the steps easy to follow.
  49. - Add images of the final product for better visualization.
  50. By following these detailed steps, you can create a batch of mouth-watering chocolate peanut butter cup baked goods that will impress your family and friends!

Advertisement

Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

Relevante Seiten