- Chocolate Chips: For rich, deep flavor; perfect for creating those delightful swirls.
- Peanut Butter: Smooth and creamy, essential for the nutty taste; use natural or creamy for best results.
- Brown Sugar: Adds a molasses-like sweetness that complements the chocolate and peanut butter flavors.
- Heavy Cream: Provides the necessary richness to keep the fudge smooth and soft.
- Vanilla Extract: A classic addition to enhance overall flavor profile, making each bite more enjoyable.
- Salt: Just a pinch can dramatically bring out the best in these ingredients; use kosher or sea salt for an extra touch of quality.
- Whipped Cream Cheese (Optional): For those who want a slight tang and added texture to their fudge.
- Chocolate Peanut Butter Chips (Optional): Adds extra depth and variety, perfect for those looking to keep it exciting.
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Steps
### Chocolate Peanut Butter Swirl Fudge Recipe: A Sweet Delight
#### Introduction to Chocolate Peanut Butter Swirl Fudge
Chocolate peanut butter swirl fudge is a decadent treat that combines the rich, creamy flavors of chocolate with the nuttiness of peanuts. Perfect for any occasion or as an everyday indulgence, this fudge is easy to make and impresses your guests. Follow these detailed steps to create a delicious homemade version.
#### Ingredients
- 1 cup unsalted butter
- 2 cups granulated sugar
- 1/4 teaspoon salt
- 6 oz semi-sweet chocolate chips (about 12 tablespoons)
- 3/4 cup creamy peanut butter
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
- A few drops of food coloring (optional, for swirl effect)
#### Equipment Needed
- Medium-sized saucepan
- Wooden spoon or silicone spatula
- 9-inch square baking pan with foil lining and spray cooking oil
- Cooling rack
- Parchment paper
#### Step-by-Step Instructions
1. **Prepare the Fudge Mixture**
- In a medium-sized saucepan, combine butter, sugar, and salt over low heat.
- Stir occasionally until the butter is melted and the mixture is smooth.
2. **Add Chocolate Chips and Peanut Butter**
- Once the mixture is warm but not boiling, add 6 ounces of semi-sweet chocolate chips and stir until fully melted and incorporated into the mixture.
- Next, mix in 3/4 cup creamy peanut butter and 1 teaspoon vanilla extract. Ensure everything is well combined.
3. **Heat Mixture Slowly**
- Place the saucepan back over low heat if needed to ensure all ingredients are evenly distributed but do not allow it to come to a boil.
- Remove from heat as soon as the peanut butter has fully melted and the mixture is smooth.
4. **Add Baking Soda (Optional) for Texture**
- For added texture, stir in 1/2 teaspoon of baking soda. This step is optional but recommended for a slightly firmer fudge that doesn’t melt easily.
- If using food coloring, add a few drops now and mix well to create the swirl effect.
5. **Pour into Baking Pan**
- Pour the mixture into your prepared 9-inch square baking pan lined with foil and sprayed lightly with cooking oil.
- Use a spatula or the back of a spoon to spread the fudge evenly, ensuring there are no air pockets.
6. **Create Swirls (Optional)**
- To create chocolate and peanut butter swirls, drizzle half of the fudge mixture over half of the pan. Repeat with the remaining mixture on top.
- Use a toothpick or knife to swirl the two mixtures together gently but thoroughly.
7. **Cool and Cut**
- Place the baking pan in the refrigerator for at least 1 hour or until firm enough to cut.
- Once chilled, remove from fridge, lift out of the pan using the lined foil, and place on a cutting board.
- Using a sharp knife, cut into desired shapes and sizes. Dust with additional cocoa powder if desired.
8. **Serve and Store**
- Serve this fudge at room temperature for best flavor and texture.
- Store any leftovers in an airtight container in the refrigerator to keep them fresh longer.
#### Tips
- Ensure your ingredients are at room temperature before starting, as it makes mixing easier.
- If you prefer a smoother texture, use a food processor or blender briefly after adding peanut butter.
- For an extra rich flavor, consider using high-quality chocolate chips and premium peanut butter.
By following these steps, you can enjoy making a delicious homemade chocolate peanut butter swirl fudge that’s perfect for any special occasion or just because. Enjoy your sweet creation!