southern fried chicken

Author of this recipe: Chance Guymon

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southern fried chicken

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Ingredients

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Steps

  1. To prepare a southern fried chicken recipe, first you need to prepare the chicken. First, you will need the following ingredients: 2 tbsp. kosher salt, 1/2 cup melted butter, 1 tablespoon thyme sprigs, and 1 teaspoon paprika. Mix the ingredients together until they are well combined. Add the seasoned chicken to the mixture and mix until it is evenly coated. Cover the bowl with plastic wrap and refrigerate for at least 1 hour. When you are ready to cook your chicken, take it out of the refrigerator and let it rest for 10 to 15 minutes. Then, preheat the oven to 375 degrees F (190 degrees C).

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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