spiced apples

Author of this recipe: Ta Mcmannus

a recipe for spiced apples

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Ingredients

• apple, cinnamon, cloves, nutmeg, brown sugar, ground cinnamon

Steps

1. To prepare a spiced apples recipe, first peel the apples and cut them in half lengthwise. Then, cut each half into quarters. Place the quartered apple halves in the bowl of ice water. Add the cinnamon, nutmeg, cloves, and allspice. Mix well. Pour the apple mixture into the baking dish. Bake for 30 minutes at 325 degrees F. Remove from the oven and allow to cool for 10 minutes before serving.

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