spiced cider

Author of this recipe: Kent Hinke

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a spiced cider recipe

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Ingredients

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Steps

  1. To prepare a spiced cider recipe, first you will need to gather your ingredients. First, you'll need the following ingredients: 14 cup (60 milliliters) molasses 1 tablespoon (2.5 grams) ground cinnamon 1 teaspoon (0.04 tsp) allspice granules (optional) 1 pound (240 g) dried cranberries 2 cups (450 ml) apple cider vinegar 2 tablespoons sugar 1 cinnamon stick Instructions: Pour the cider into jars and cover with cling wrap. Store in the refrigerator for up to 3 months.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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