spinach appetizers

Author of this recipe: Ta Mir

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a recipe for spinach appetizers

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Ingredients

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Steps

  1. To prepare a spinach appetizers recipe, you'll first need to prepare the spinach. Cut the stems off of the fresh spinach and cut the leaves off. Toss the chopped spinach with the olive oil, salt and pepper. Spread the mixture on the bottom of an oiled baking dish. Bake in the oven for 20 minutes or until the cheese is melted. Serve with sour cream, guacamole and tortilla chips.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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