steak sandwiches

Author of this recipe: Mandy Fineberg

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a recipe for steak sandwiches

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Ingredients

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Steps

  1. To prepare a steak sandwiches recipe, you will first need to prepare your steak. Cut the steak in half lengthwise. Place the cut side down on the cutting board. Slice the meat into 12 inch (1.3 cm) thick slices. Brush the slices with olive oil and season with salt and pepper to taste.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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