strawberry frost cheese

Author of this recipe: Marina Cretsinger

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a recipe for strawberry frost cheese

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Ingredients

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Steps

  1. To prepare a strawberry frost cheese recipe, first you need to prepare the ingredients. First, you'll need the following ingredients: 1 cup softened cream cheese 2 tablespoons granulated sugar 1 tablespoon vanilla extract 1 teaspoon strawberry puree Instructions: Preheat the oven to 350?F (180?C) and line two 9-inch pie pans with foil. Place the graham cracker crumbs in the bottom of the foil-lined pan and set aside. In the bowl of an electric mixer, cream together the butter and sugar until light and fluffy. Gradually add the egg yolks, beating well after each addition. Add the vanilla and beat until stiff peaks form. Pour the mixture into the prepared pie shells and bake for 20 minutes or until the filling is set and the top is golden brown. Allow the pie to cool before serving.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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