strawberry roll cake

Author of this recipe: Maia Cheng

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a strawberry roll cake recipe

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Ingredients

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Steps

  1. To prepare a strawberry roll cake recipe, first you need to gather your ingredients. First, you will need the following ingredients: 12 cup butter, 1 cup sugar, and 1 teaspoon vanilla extract. You will also need flour, baking powder, salt, cinnamon, nutmeg and baking soda. Mix the dry ingredients with the wet ingredients until they are just combined. Then, pour the batter into the greased and floured cake pan. Bake the cake for 35 to 40 minutes, or until the top is golden brown. Remove from the oven and allow to cool before serving.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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