strawberry torte

Author of this recipe: Hannelore Zenger

a strawberry torte recipe

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Ingredients

• strawberries, sugar, flour, eggs, butter, vanilla, salt, cinnamon, nutmeg

Steps

1. To prepare a strawberry torte, you will first need to prepare the filling. Place the strawberries, sugar, butter, vanilla, and eggs in the bottom of an 8 x 8-inch baking dish. Pour the mixture into the dish and bake for 1 hour at 325 degrees F. Remove the cake from the oven and allow it to cool for 10 minutes before cutting it into squares.

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