stuffed mushrooms appetizers

Author of this recipe: Neville Skwara

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stuffed mushrooms appetizers recipe

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Ingredients

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Steps

  1. To make stuffed mushrooms appetizers, you'll need: Mushrooms: In a large bowl, toss the mushrooms with the olive oil, salt, and pepper. Cover and refrigerate until ready to use. Stuffing: Fill each mushroom half with about 1 tablespoon of the stuffing mixture. Bake in the oven at 375? for 20 minutes. Remove from oven and serve.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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