sweet potato muffins

Author of this recipe: Raleigh Santino

sweet potato muffins

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Ingredients

• Sweet potato, flour, baking powder, salt, cinnamon, nutmeg

Steps

1. To prepare a sweet potato muffins recipe, you will first need to prepare the sweet potatoes. You will need: Sweet Potatoes: Peel and cut the Sweet potato in half. Cut the flesh into 1/4-inch cubes. Scoop the cubed flesh out of the skin and into the muffin tin. Bake in the oven for 20 to 25 minutes or until the tops are golden brown. Remove from oven and allow to cool for 5 minutes before slicing and serving.

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