sweet sausages

Author of this recipe: Michael Renning

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sweet sausages recipe

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Ingredients

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Steps

  1. To prepare a sweet sausages recipe, first you need to prepare the sausage. First, you'll need the following ingredients: 12 tsp paprika, 1 tablespoon kosher salt, 2 tablespoons olive oil, and 1 teaspoon thyme. Mix the ingredients together until they're well combined. Then, pour the mixture into the greased and floured sausage casings. Heat the oil over medium-high heat until it's shimmering. Once it starts to shimmer, add the ground beef and cook until the meat is no longer pink in the middle, about 5 minutes. Remove from the heat and set aside to cool.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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