taco casserole beef

Author of this recipe: Keneth Lipoma

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Taco casserole is a recipe for beef tacos.

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Ingredients

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Steps

  1. To prepare a taco casserole beef recipe, you will first need to prepare the ingredients. You will need: 1 pound ground beef, 1 cup shredded cheddar cheese, 2 tbsp. sour cream, 1/2 cup brown sugar, 1/4 cup water, and 1 1/2 cups water. Place the beef in the bottom of an 8x8x2 inch casserole dish. Pour the cream of mushroom soup on top of the meat. Cover the dish with foil and bake the casserole for 1 hour at 350 degrees.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

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Recipe History

No history available.

Allergy Information

No allergy information available.

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