taco pie

Author of this recipe: Dulcie Nanda

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a recipe for taco pie

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Ingredients

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Steps

  1. To make a taco pie, you'll first need to prepare the filling. To do this, combine the flour, cornmeal, baking powder, salt, and paprika. Add the dry ingredients to the wet ingredients and mix until combined. Pour the mixture into the pie shell and bake in the oven for 20 to 25 minutes, or until the crust is golden brown. Serve with guacamole or sour cream.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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