tamale pie beef

Author of this recipe: Shayne Pruit

tamale pie beef recipe

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Ingredients

• beef tenderloin, water, salt, pepper, paprika

Steps

1. To make a tamale pie beef recipe, first you need to prepare the ingredients. First, you'll need the following ingredients: 1 pound ground beef 2 tbsp. kosher salt 1/2 cup melted butter 1 cup brown sugar 2 tablespoons sour cream 1 tablespoon garlic powder 1 teaspoon paprika Instructions: Place the shredded beef in the bottom of the pie shell. Top with the remaining ingredients and bake for 20 to 25 minutes or until the beef is cooked through. Remove from the oven and let stand for 5 to 10 minutes before serving.

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