tuna melt

Author of this recipe: Evette Budak

a tuna melt recipe

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Ingredients

• tuna, mayonnaise, garlic, salt, pepper, paprika

Steps

1. To prepare a tuna melt recipe, first you need to prepare the ingredients. First, you'll need the following ingredients: 2 tbsp. kosher salt, 1/2 cup melted butter, 1 tablespoon dill weed, 2 tablespoons mayonnaise, and 1 teaspoon paprika. Toss all of these ingredients together until they're evenly coated in the butter. Pour the mixture into an oiled skillet and cook over medium-high heat, stirring occasionally, until the breadcrumbs are golden brown, about 5 minutes. Remove the skillet from the heat and stir in 1 cup chopped scallions. Spread the seasoned breadcrumb mixture evenly over the top of each piece of bread.

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