- Hummus (chickpea-based or store-bought for ease)
- Lemon juice (freshly squeezed)
- Garlic cloves (minced)
- Cumin (ground or seeds)
- Olive oil
- Salt (to taste)
- Black pepper (for flavor enhancement)
- Fresh herbs (optional, like parsley or dill)
- Paprika (smoked or regular, for color and mild heat)
Make sure to include these keywords in your meta descriptions and headings for better SEO performance:
- Prawn
- Couscous
- Yoghurt
- Hummus
- Quick recipe
- 20-minute dish
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Steps
### Prawn and Couscous Yoghurt Hummus Sauce Recipe: A Quick and Delicious Meal
#### Ingredients:
- **200g prawns**, peeled and deveined
- **1 cup couscous**
- **400g can chickpeas** (rinsed and drained)
- **200g plain yoghurt**
- **Juice of 1 lemon**
- **3 cloves garlic**, minced
- **2 tablespoons tahini**
- **1 teaspoon ground cumin**
- **Salt and pepper** to taste
- **1 tablespoon olive oil**
- **Fresh coriander or parsley** (for garnish)
#### Equipment:
- Medium pot for couscous
- Blender or food processor
- Mixing bowl
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### Step-by-Step Instructions:
1. **Prepare the Couscous:**
- In a medium pot, bring 2 cups of water to a boil.
- Add the couscous and stir well.
- Cover with a lid and remove from heat. Let it sit for about 5 minutes or until fully absorbed.
2. **Cook the Prawns:**
- Heat olive oil in a frying pan over medium-high heat.
- Add the prawns and cook for about 3-4 minutes on each side, or until they turn pink and are cooked through.
- Remove from heat and set aside to cool slightly.
3. **Blend the Hummus Base:**
- In a blender or food processor, combine the chickpeas, yoghurt, lemon juice, minced garlic, tahini, cumin, salt, and pepper.
- Blend until smooth and creamy. Adjust seasoning if needed.
4. **Combine All Ingredients:**
- In a large mixing bowl, combine the blended hummus base with the cooked couscous and cooled prawns.
- Mix gently to ensure everything is well combined.
5. **Serve and Garnish:**
- Spoon the prawn and couscous hummus into small bowls or onto serving plates.
- Garnish with fresh coriander or parsley for a vibrant look.
- Serve immediately as a dip with pita bread, vegetables, or on its own.
#### Tips for Perfect Results:
- Ensure that your couscous is fully cooked and not too dry to maintain the right texture in your sauce.
- The addition of lemon juice gives this hummus a fresh, zesty flavor that complements the sweetness of prawns perfectly.
- For a richer taste, you can add a bit more tahini or olive oil.
#### SEO Keywords:
- Prawn Couscous Yoghurt Hummus
- Quick Prawn Dish
- Delicious Couscous Recipe
- Yogourt and Prawn Hummus
By following these detailed steps, you'll be able to create a delicious 20-minute prawn and couscous yoghurt hummus sauce that’s both quick and satisfying. Enjoy your meal!