5 freezer friendly mexican meals 1 hour pork carnitas

Author of this recipe: Monty Sliney

Quick & easy 1-hour Pork Carnitas | Freezer-friendly Mexican Meal | Slow Cooker Recipe | Healthy Dinner Ideas

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Ingredients

• - # Pork Carnitas Meal
• - **Main Ingredients:**
• - [ ] 2 lbs pork shoulder (picnic cut)
• - [ ] 3 cloves garlic, minced
• - [ ] 1 tablespoon ground cumin
• - [ ] 1 teaspoon salt
• - [ ] 1/2 teaspoon black pepper
• - [ ] 1/4 teaspoon cinnamon
• - [ ] 1/4 cup chopped fresh cilantro (for garnish)
• - **Seasoning Paste:**
• - [ ] 3 tablespoons olive oil
• - [ ] 2 teaspoons Mexican oregano
• - [ ] 1 teaspoon dried chipotle chiles in adobo sauce, finely chopped
• - **Brine Ingredients:**
• - [ ] 2 cups water
• - [ ] 1/4 cup apple cider vinegar
• - [ ] 1 tablespoon salt
• - **Cooking Liquid:**
• - [ ] 3 tablespoons vegetable oil
• - [ ] 1 large onion, quartered
• - [ ] 2 stalks celery, halved
• - [ ] 2 cloves garlic, whole
• - [ ] 4 cups chicken or pork broth
• # SEO-Friendly Tips:
• - Include the keywords "pork carnitas," "Mexican meals," and "freezer-friendly" in your blog posts or recipes to improve search engine rankings.
• - Use bullet points for easy readability and quick scanning by potential readers.
• - Mention the time-saving aspect of this recipe (1-hour preparation) to attract busy home cooks.

Steps

1. ### How to Make 5 Freezer-Friendly Mexican Meals: 1-Hour Pork Carnitas
3. Creating delicious, freezer-friendly meals like pork carnitas is a great way to save time and money while enjoying authentic flavors at home. Here’s how you can prepare this mouth-watering dish in just one hour!
5. #### Ingredients:
6. - 2 pounds of boneless pork shoulder or loin
7. - 1 onion, chopped
8. - 4 cloves of garlic, minced
9. - 1 tablespoon ground cumin
10. - 1 teaspoon chili powder
11. - 1/2 teaspoon dried oregano
12. - 1 bay leaf
13. - 3 cups chicken broth
14. - Salt and pepper to taste
16. #### Step-by-Step Instructions:
18. 1. **Prep the Pork:**
19. - Start by trimming any excess fat from the pork shoulder or loin.
20. - Place it in a large slow cooker or Dutch oven.
22. 2. **Add Flavorful Ingredients:**
23. - Add chopped onions, minced garlic, ground cumin, chili powder, dried oregano, and bay leaf to the pot.
24. - Pour in 3 cups of chicken broth to cover the pork partially.
26. 3. **Cooking Process:**
27. - Cover the slow cooker or Dutch oven with a lid.
28. - Cook on low for about 6-8 hours until the pork is tender enough to shred easily using two forks.
29. - Alternatively, you can cook it in the oven at 275°F (135°C) for 4-5 hours.
31. 4. **Shredding and Seasoning:**
32. - Once cooked, remove the pork from the broth and use two forks or your fingers to shred the meat.
33. - Return the shredded pork to the slow cooker or Dutch oven with any remaining juices.
34. - Add salt and pepper according to taste and mix well.
36. 5. **Freezing Prep:**
37. - Let the carnitas cool slightly, then transfer it into freezer-safe containers or freezer bags.
38. - Label each container or bag with the date and contents.
39. - Freeze for up to 3 months.
41. 6. **Thawing and Serving:**
42. - Thaw overnight in the refrigerator before serving.
43. - Warm on low heat if desired by adding a small amount of chicken broth or water, stirring occasionally until heated through.
45. #### SEO Optimization Tips:
46. - Include relevant keywords like "Mexican meals," "freezer-friendly," "pork carnitas."
47. - Use subheadings to break up the text and improve readability.
48. - Incorporate meta descriptions that include important phrases like "1-hour pork carnitas recipe" for search engines.
49. - Encourage engagement by asking readers to share their favorite ways to serve or pair carnitas.
51. By following these steps, you can create a flavorful batch of 5 freezer-friendly Mexican meals in just one hour. Enjoy the convenience and deliciousness of homemade carnitas at any time!

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• 5 freezer friendly mexican meals 1 hour pork carnitas