5 minute olive tapenade

Author of this recipe: Mohammad Jeanpierre

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5 minute olive tapenade

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Ingredients

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Steps

  1. To prepare a 5 minute olive tapenade recipe, place the olives, olive oil, lemon juice, garlic, salt and pepper into the food processor. Pulse until the mixture is smooth.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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