Chicken breasts, cream of chicken soup, water, salt, pepper, paprika, cumin, chili powder, oregano, cayenne pepper
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Steps
To prepare a 6 can chicken tortilla soup recipe, you will need: 1 pound chicken breasts, 1 cup chopped onions, 2 tablespoons chopped celery, 1/2 cup diced tomatoes, and 1 tablespoon chopped cilantro. To make the soup, combine the chicken, onion, garlic, cilantro, salt and pepper. Cover and cook on medium-high heat, stirring occasionally, until chicken is no longer pink and vegetables are heated through. Remove from heat and stir in the remaining ingredients. Serve with tortilla chips and sour cream.