975669 aunt rose mc calls ox tail soup rice

Author of this recipe: Jess Casoria

Savor delicious Aunt Rose's Oxtail Soup Rice Recipe! Perfect comfort food with tender oxtails and savory broth, served over fluffy rice. #OxtailSoup #RiceRecipe #ComfortFood

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Ingredients

• - **Ox Tail Soup Rice (Aunt Rose Mc Call's Recipe)**
• - Ox tails
• - Chicken broth
• - Water
• - Carrots
• - Celery sticks
• - Onions, sliced
• - Garlic cloves, minced
• - Thyme
• - Bay leaves
• - Black peppercorns
• - Salt (to taste)
• - Brown sugar
• - Tomato paste
• - Red wine (optional)
• - Rice (white or brown, as preferred)
• - Vegetable oil or butter
• - Fresh parsley, chopped (for garnish)
• **Keywords & SEO-friendly phrases:**
• - Aunt Rose Mc Call's Ox Tail Soup Recipe
• - Traditional Ox Tail Soup Ingredients
• - Homemade Ox Tail Soup with Rice
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Steps

1. ### How to Make Aunt Rose Mc Calls Ox Tail Soup Rice (Recipe)
3. Aunt Rose Mc Call's Ox Tail Soup Rice is a traditional dish that combines tender ox tails with aromatic vegetables and herbs, creating a hearty and comforting meal. This recipe, inspired by Aunt Rose’s cherished method, ensures your family enjoys every bite.
5. #### Ingredients:
6. - 2 lbs ox tail
7. - 3 cups rice (preferably long-grain)
8. - 8 cups chicken or beef broth
9. - 1 large onion, chopped
10. - 4 cloves garlic, minced
11. - 2 carrots, peeled and diced
12. - 2 stalks celery, diced
13. - 1 bunch fresh parsley, roughly chopped
14. - 3 bay leaves
15. - Salt and pepper to taste
16. - Olive oil for frying
18. #### Instructions:
20. 1. **Prepare the Ox Tail:**
21. - Rinse the ox tail under cold water.
22. - Place the ox tail in a large pot with enough water to cover it. Bring to a boil over high heat, then reduce to a simmer.
23. - Skim off any foam that rises to the surface.
24. - Simmer for 1-2 hours or until the meat is tender.
26. 2. **Cook the Rice:**
27. - While the ox tail is cooking, wash and rinse the rice thoroughly in cold water.
28. - In a separate large pot, bring 4 cups of water to a boil.
29. - Add the washed rice and stir gently.
30. - Reduce heat to low, cover, and simmer for about 15-20 minutes or until the rice is cooked.
32. 3. **Prepare the Soup:**
33. - Drain the ox tail from its broth and set aside.
34. - In another pot, heat a couple of tablespoons of olive oil over medium heat.
35. - Add chopped onions and garlic, sautéing until they become translucent (about 5 minutes).
36. - Add carrots and celery to the pot, cooking for an additional 5 minutes.
38. 4. **Combine Ingredients:**
39. - Return the ox tail and its flavorful broth back into the pot with the vegetables.
40. - Add chopped parsley and bay leaves.
41. - Season with salt and pepper according to your taste.
42. - Bring everything to a boil, then reduce heat and let it simmer for another 30 minutes.
44. 5. **Serve:**
45. - Ladle out portions of the ox tail soup into bowls.
46. - Serve hot alongside a scoop of cooked rice on the side.
47. - Garnish with fresh parsley if desired.
49. #### SEO-friendly Tips:
50. - Use relevant keywords like "Ox Tail Soup Rice," "traditional recipe," and "comfort food" throughout your content to improve search engine visibility.
51. - Include meta descriptions, alt tags for images (if applicable), and internal linking to related articles or other recipes on your website or blog.
52. - Ensure the page is mobile-friendly and optimized for fast loading times.
54. Enjoy this delicious Aunt Rose Mc Calls Ox Tail Soup Rice with family and friends. It’s sure to become a favorite in your home!

Relevante Seiten

• 975669 aunt rose mc calls ox tail soup rice