- **SEO-Friendly Ingredients List for Southwest Meatloaf Beef**
- Ground Beef (80% lean, 20% fat)
- Bell Peppers (Red and Green), Diced
- Onions, Finely Chopped
- Corned Beef Brisket, Sliced Thin
- Black Beans, Canned (Drained and Rinsed)
- Kidney Beans, Canned (Drained and Rinsed)
- Pinto Beans, Canned (Drained and Rinsed)
- Green Chilies, Diced
- Jalapeño Peppers, Finely Chopped
- Sour Cream
- Chipotle Sauce or Powder for Smoky Flavor
- Garlic Cloves, Minced
- Onion Powder
- Chili Powder
- Cumin
- Salt and Pepper, to Taste
- Dijon Mustard
- Worcestershire Sauce
- Bread Crumbs (Optional)
- Eggs (Beaten), for Binding
*Note: This list includes essential ingredients that can be optimized for SEO by ensuring keywords like "ground beef," "southwest," and "meatloaf" are prominently featured.
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Steps
### SEO-Friendly Detailed Steps to Make a J.S. Southwest Meatloaf
Creating a flavorful J.S. Southwest Meatloaf Beef is not only satisfying but also perfect for those who enjoy the rich taste of beef combined with southwestern spices. Follow these detailed steps to make your meatloaf stand out:
#### Ingredients:
- 1 lb ground beef
- 1/2 cup breadcrumbs
- 1/4 cup chopped onion
- 2 cloves garlic, minced
- 1 tsp chili powder
- 1 tsp paprika
- 1 tsp cumin
- 1 tsp oregano
- Salt and pepper to taste
- 1 egg, beaten
- 1/4 cup ketchup
- 3 tablespoons honey
- 2 tablespoons Worcestershire sauce
#### Instructions:
1. **Preheat Oven**: Start by preheating your oven to 375°F (190°C). This ensures that the meatloaf cooks evenly without overcooking.
2. **Mix Ingredients**: In a large bowl, combine ground beef with breadcrumbs, chopped onion, and minced garlic. Add chili powder, paprika, cumin, oregano, salt, and pepper to taste. Mix well until all ingredients are evenly distributed. This step ensures that the spices penetrate the meat, creating layers of flavor.
3. **Add Egg**: Beat one egg in a small bowl. Stir it into the meat mixture gently but thoroughly. This helps bind the ingredients together, making the meatloaf hold its shape during cooking.
4. **Prepare Sauce**: In another small bowl, mix ketchup, honey, and Worcestershire sauce. This sweet and tangy glaze will add depth to your meatloaf.
5. **Shape Meatloaf**: Form the mixture into a loaf shape on a baking dish lined with parchment paper. Ensure it’s well-shaped for even cooking. Apply the glaze mixture generously over the surface of the meatloaf, ensuring a uniform coating. This step is crucial as it gives your meatloaf an appealing finish and enhances its taste.
6. **Bake**: Place the baking dish in the preheated oven and bake for about 45 minutes to an hour, or until the internal temperature reaches 160°F (71°C). Use a meat thermometer to check; this ensures food safety while giving you peace of mind.
7. **Rest Before Slicing**: Once done, remove from the oven and let it rest for about 10-15 minutes before slicing. This allows the juices to redistribute throughout the meatloaf, making each slice more tender and flavorful.
8. **Serve**: Slice your J.S. Southwest Meatloaf Beef and serve with your choice of sides such as mashed potatoes or a green salad. Enjoy this hearty meal that’s both comforting and packed with southwestern flavors!
### SEO Keywords:
- J.S. Southwest Meatloaf
- southwestern meatloaf beef
- flavorful meatloaf recipe
- easy southwestern meatloaf
By following these detailed steps, you’ll create a delicious and visually appealing southwestern meatloaf that is sure to impress your family and friends!