acorn squash with rice and arugula stuffing

Author of this recipe: Lucienne Peral

Acorn squash with rice and arugula stuffing

Tag your creation with #EatsNowRecipes!

Ingredients

• Acorn Squash, Rice, Arugula

Steps

1. To prepare the stuffing for the acorn squash, first cut the squash in half lengthwise and scoop out the seeds. Then, add the rice to the hollowed out squash and toss to coat. Cover with plastic wrap and refrigerate until ready to stuff.

Relevante Seiten

• acorn squash with rice and arugula stuffing