air fried popcorn chicken gizzards

Author of this recipe: Iris Watanabe

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Crunchy, spicy Air Fried Popcorn Chicken Gizzards | Easy, crispy, keto-friendly, air fryer recipe! #AirFriedGizzards #KetoSnacks

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Ingredients

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Steps

  1. ### Air Fried Popcorn Chicken Gizzards Recipe: A Crispy Delight
  2. Are you looking to try something unique and delicious? Air-fried popcorn chicken gizzards are perfect for a savory snack or an appetizer that's both crispy on the outside and juicy inside. This recipe is not only simple but also healthier than deep frying, thanks to the air fryer. Follow these detailed steps to prepare your own batch of this tasty treat.
  3. #### Ingredients:
  4. - 1 lb chicken gizzards
  5. - 2 tbsp olive oil (or any cooking oil)
  6. - 1 tsp garlic powder
  7. - 1 tsp onion powder
  8. - 1/2 tsp salt
  9. - 1/4 tsp black pepper
  10. - 1 tsp smoked paprika
  11. - 1/2 tsp cayenne pepper (optional, for extra heat)
  12. - 1 cup panko breadcrumbs
  13. #### Equipment Needed:
  14. - Air fryer
  15. - Cutting board
  16. - Knife
  17. - Mixing bowl
  18. - Tongs or forks
  19. ### Step-by-Step Guide:
  20. 1. **Preparation:**
  21. - Start by rinsing the chicken gizzards under cold water and pat them dry with paper towels.
  22. - Cut the gizzards into bite-sized pieces, ensuring they are evenly sized for even cooking.
  23. 2. **Seasoning Mix:**
  24. - In a small bowl, combine olive oil, garlic powder, onion powder, salt, black pepper, smoked paprika, and cayenne pepper (if using).
  25. - Stir well to ensure all ingredients are thoroughly mixed.
  26. 3. **Marinating the Gizzards:**
  27. - Add the chicken gizzard pieces to the seasoned mixture.
  28. - Mix gently until each piece is evenly coated with the seasoning.
  29. 4. **Breading the Chicken:**
  30. - Place 1 cup of panko breadcrumbs in a separate bowl.
  31. - Use tongs or forks to transfer the seasoned and marinated gizzards into the breadcrumb bowl, coating them thoroughly on all sides.
  32. 5. **Air Frying Process:**
  33. - Preheat your air fryer to 370°F (190°C).
  34. - Carefully place the breaded gizzards in the air fryer basket.
  35. - Cook for about 8-10 minutes, shaking the basket halfway through the cooking time to ensure even browning.
  36. 6. **Checking and Serving:**
  37. - After 8-10 minutes, check if the chicken gizzards are golden brown and crispy. The internal temperature should reach at least 165°F (74°C).
  38. - Remove from the air fryer using tongs or forks.
  39. - Let them cool slightly before serving to avoid burning your mouth.
  40. #### Tips for Success:
  41. - Ensure your air fryer is preheated properly; this helps achieve that perfect crispy texture.
  42. - Shake the basket occasionally during cooking to promote even browning and crispiness.
  43. - Consider garnishing with a sprinkle of paprika or a dash of hot sauce for added flavor.
  44. ### Conclusion
  45. This air-fried popcorn chicken gizzards recipe is not only simple but also a healthier alternative to traditional fried versions. Perfect as an appetizer, snack, or even a side dish at your next gathering. Enjoy the delicious and crispy texture that will surely impress your guests!
  46. #### Relevant Keywords:
  47. - Air fried popcorn chicken
  48. - Chicken gizzard recipes
  49. - Healthy frying methods
  50. - Smoked paprika seasoning
  51. - Panko breadcrumbs
  52. By following these steps and incorporating relevant keywords, you can optimize this recipe for search engines while ensuring it stands out in user-friendly content.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

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Recipe History

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Allergy Information

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