air fried shrimp fajitas

Author of this recipe: Rico Everidge

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Crunchy air-fried shrimp & bell peppers in fajita wraps—quick, flavorful, and perfect for parties! #AirFriedShrimpFajitas #HealthyDinnerIdeas

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Ingredients

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Steps

  1. ### Air-Fried Shrimp Fajitas Recipe: A Flavorful and Healthy Twist
  2. Looking to spice up your dinner menu? Try this delicious air-fried shrimp fajitas recipe that combines the zesty flavors of traditional fajitas with the crispy texture of air-fried shrimp. This dish is not only easy to make but also packed with flavor, making it a perfect choice for any family gathering or weeknight meal.
  3. #### **Ingredients:**
  4. - 1 lb large shrimp (peeled and deveined)
  5. - 1 red bell pepper
  6. - 1 yellow bell pepper
  7. - 1 green bell pepper
  8. - 2 tablespoons olive oil
  9. - 2 teaspoons chili powder
  10. - 1 teaspoon garlic powder
  11. - 1/2 teaspoon cumin
  12. - Salt and black pepper, to taste
  13. - Fresh cilantro for garnish (optional)
  14. #### **Steps:**
  15. 1. **Prepare the Shrimp:**
  16. - Rinse the shrimp under cold water and pat them dry with paper towels.
  17. - In a small bowl, mix olive oil, chili powder, garlic powder, cumin, salt, and black pepper.
  18. 2. **Marinate the Shrimp:**
  19. - Place the shrimp in a large resealable plastic bag or a shallow dish.
  20. - Pour the marinade over the shrimp, ensuring they are well coated.
  21. - Seal the bag or cover the dish with plastic wrap and marinate for at least 30 minutes.
  22. 3. **Slice the Bell Peppers:**
  23. - While the shrimp is marinating, slice the bell peppers into thin strips.
  24. - Remove the seeds and membranes for a milder flavor if desired.
  25. 4. **Preheat Your Air Fryer:**
  26. - Preheat your air fryer to 375°F (190°C). This temperature will ensure that your shrimp are cooked evenly and develop a crispy exterior.
  27. 5. **Cook the Shrimp:**
  28. - Carefully remove the shrimp from the marinade, allowing any excess liquid to drip off.
  29. - Place the shrimp in the air fryer basket in a single layer.
  30. - Cook for 6-8 minutes or until the shrimp turn pink and are fully cooked.
  31. 6. **Cook the Bell Peppers:**
  32. - Once the shrimp are almost done, add the sliced bell peppers to the air fryer basket with any remaining marinade.
  33. - Toss gently to coat evenly.
  34. - Cook for an additional 3-4 minutes or until the vegetables are tender-crisp.
  35. 7. **Combine and Serve:**
  36. - Remove both the shrimp and bell peppers from the air fryer using tongs or a spatula.
  37. - Transfer them to a serving platter or individual plates.
  38. - Garnish with fresh cilantro if desired.
  39. - Serve hot with warm tortillas, shredded cheese, and your favorite toppings like guacamole or sour cream.
  40. #### **Tips for Success:**
  41. - Ensure the shrimp are well-coated in marinade before air frying; this will enhance their flavor significantly.
  42. - Regularly check on the shrimp during cooking to avoid overcooking.
  43. - Adjust cooking times based on the size of your air fryer basket and the thickness of your shrimp.
  44. #### **SEO Keywords Integration:**
  45. - Air-fried shrimp
  46. - Shrimp fajitas recipe
  47. - Healthy seafood dishes
  48. - Quick and easy dinner ideas
  49. By following these detailed steps, you can enjoy a delicious, nutritious meal that’s perfect for any occasion. The combination of fresh shrimp and colorful bell peppers creates a vibrant and satisfying dish that your family will love.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

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Recipe History

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Allergy Information

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