air fryer mexican street corn fritters

Author of this recipe: Miguel Mcgohan

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Crunchy on the outside, creamy inside: Mexican Street Corn Fritters | air fryer recipe | grilled corn | cheese lovers | quick & tasty snacks.

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Ingredients

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Steps

  1. ### How to Make Air Fryer Mexican Street Corn Fritters: A Step-by-Step Guide
  2. #### Ingredients:
  3. - 2 large ears of corn (fresh or canned), kernels removed
  4. - 1/4 cup mayonnaise
  5. - 2 tablespoons sour cream
  6. - 1 tablespoon lime juice
  7. - 1 teaspoon ground cumin
  8. - 1/2 teaspoon chili powder
  9. - Salt and pepper to taste
  10. - 1/2 cup panko breadcrumbs (optional)
  11. - Vegetable oil for air frying
  12. #### Equipment:
  13. - Air fryer
  14. - Cutting board
  15. - Knife
  16. - Mixing bowl
  17. - Measuring spoons
  18. ---
  19. #### Step-by-Step Instructions:
  20. 1. **Prepare the Corn:**
  21. - If using fresh corn, cook it in boiling water until tender (about 5 minutes). Drain and let cool slightly.
  22. - Alternatively, if using canned corn, drain and rinse with cold water to remove excess sugar.
  23. 2. **Mixing the Fritter Batter:**
  24. - In a large mixing bowl, combine the cooled or drained corn kernels with mayonnaise, sour cream, lime juice, cumin, chili powder, salt, and pepper.
  25. - Mix well until all ingredients are evenly distributed. Taste and adjust seasoning if necessary.
  26. 3. **Add Breadcrumbs (Optional):**
  27. - If you prefer a crisper texture, add 1/2 cup of panko breadcrumbs to the mixture and mix thoroughly.
  28. 4. **Forming Fritters:**
  29. - Using your hands or a small ice cream scoop, form the corn mixture into balls about the size of golf balls.
  30. - Place these on a plate to keep them separate while you prepare for frying.
  31. 5. **Air Fryer Settings:**
  32. - Preheat your air fryer to 370°F (190°C). This is the optimal temperature for crispy results without overcooking the corn.
  33. 6. **Cooking the Fritters:**
  34. - Carefully place a few of the corn fritter balls into the preheated air fryer basket.
  35. - Cook for 3-4 minutes, or until they are golden brown and crisp on the outside.
  36. 7. **Checking Doneness:**
  37. - Use tongs to flip the fritters halfway through cooking to ensure even browning.
  38. - Remove from the air fryer once they have reached your desired level of crispiness. Place them back onto a plate lined with paper towels to drain any excess oil.
  39. 8. **Serving Suggestions:**
  40. - Serve these delicious air fryer Mexican street corn fritters immediately while they are hot and crispy.
  41. - Garnish with extra lime wedges, chopped cilantro, or additional chili powder for an authentic flavor boost.
  42. ---
  43. #### Tips for Success:
  44. - Ensure the air fryer is properly preheated to get that perfect crisp texture.
  45. - Handle the fritter balls gently during cooking to maintain their shape.
  46. - For a creamier filling, you can add some grated cheese like cotija or queso fresco into the mixture before forming.
  47. #### SEO-friendly Keywords:
  48. - Air fryer Mexican street corn
  49. - Corn fritters recipe
  50. - Quick and easy air fryer recipe
  51. Enjoy your delicious and flavorful air fryer Mexican street corn fritters!

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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