- **Salt and Pepper** (to taste, ensuring balanced seasoning)
- **Extra Virgin Olive Oil** (2 tbsp, for drizzling or cooking base)
- **Parchment Paper** (for easy cleanup and non-stick surface)
- **Fresh Basil Leaves** (a few, for garnish and freshness)
- **Parmesan Cheese** (1/4 cup, grated, optional but adds a nice finish)
These ingredients are perfect for creating delicious air fryer portobello pizzas that can be enjoyed by two people. Ensure you have all the necessary tools like an air fryer and a baking sheet ready to make your pizza.
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Steps
## Air Fryer Portobello Pizza Recipe for Two
Looking to enjoy homemade pizza without the fuss of an oven? This air fryer portobello pizza is a quick, delicious, and healthy option that’s perfect for couples or small groups. With just five ingredients, you can have your pizza fix in no time!
### Ingredients:
- 2 large portobello mushroom caps
- 1/4 cup pizza sauce (homemade or store-bought)
- 1/4 cup shredded mozzarella cheese
- 1 tablespoon olive oil
- Salt and pepper to taste
### Tools Needed:
- Air fryer
- Parchment paper
- Baking sheet
- Spatula
- Knife
### Step-by-Step Instructions:
#### Step 1: Prepare the Portobello Mushrooms
1. **Clean the Mushrooms**: Remove the stems from the portobello mushroom caps and gently clean them with a damp cloth or paper towel.
2. **Slice the Portobello Caps**: Slice each mushroom cap in half lengthwise to create two flat surfaces.
#### Step 2: Preheat the Air Fryer
1. Set your air fryer to preheat at 400°F (205°C) for about 3-5 minutes. This will ensure that everything is ready when you're assembling your pizzas.
#### Step 3: Prepare the Toppings
1. **Spread Pizza Sauce**: Use a spatula to spread pizza sauce evenly over each mushroom half.
2. **Add Mozzarella Cheese**: Sprinkle shredded mozzarella cheese generously over the sauce, making sure it’s well distributed.
#### Step 4: Air Fry the Portobello Pizzas
1. **Line Baking Sheet with Parchment Paper**: Place a piece of parchment paper on a baking sheet to catch any dripping cheese.
2. **Arrange Mushrooms in Air Fryer Basket**: Carefully place each prepared mushroom half into the air fryer basket, ensuring they don’t touch each other for even cooking.
3. **Cook the Pizzas**: Set the air fryer temperature to 400°F (205°C) and cook for about 10-12 minutes. Check them halfway through and rotate if necessary to ensure even browning.
#### Step 5: Finish with Olive Oil
1. **Baste with Olive Oil**: After removing from the air fryer, use a spray bottle or brush to lightly coat each pizza slice with olive oil for added flavor and crispiness.
2. **Season to Taste**: Sprinkle a bit of salt and pepper over each mushroom slice.
#### Step 6: Serve
1. **Serve Immediately**: Portobello pizzas are best served hot right from the air fryer. Enjoy your homemade, healthy pizza!
### Tips and Variations:
- **Add Toppings**: Feel free to add other toppings like sliced bell peppers, onions, or cherry tomatoes for a more complex flavor.
- **Customize Sauce**: Experiment with different types of pizza sauce or even make a quick garlic-infused version by mixing olive oil and minced garlic.
By following these simple steps, you can enjoy a delicious and healthy meal straight from your air fryer. This recipe is not only easy to prepare but also customizable to suit your taste preferences!