air fryer spinach feta frittata

Author of this recipe: Briana Lavelli

a air fryer spinach feta frittata recipe

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Ingredients

• Spinach, Feta, Eggs, Parmesan Cheese

Steps

1. Preheat the air fryer to 450 degrees F. In a large mixing bowl, combine the spinach, feta cheese, and eggs. Pour the mixture into the bottom of an 8x8-inch baking dish. Bake the frittata for 20 to 25 minutes, or until the edges are golden brown.

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• air fryer spinach feta frittata