air fryer walnut pumpkin pie cookies

Author of this recipe: Abe Veltman

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A recipe for air fryer walnut pumpkin pie cookies.

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Ingredients

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Steps

  1. To prepare a air fryer walnut pumpkin pie cookies recipe, first you will need to prepare the ingredients for the cookies. First, you'll need the following ingredients: Preheat the oven to 350?F (180?C) and line an 8x8x2-inch baking pan with parchment paper. Set aside. In the bowl of an electric mixer, cream together the butter and sugar until light and fluffy. Add the egg and vanilla and beat until combined. Gradually add the flour and mix until the mixture resembles crumbled breadcrumbs. Pour the batter into the prepared pan and bake for 12 to 15 minutes or until browned. Remove from oven and allow to cool for 5 minutes before serving.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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