almond cherry tres leches cake

Author of this recipe: Bernardine Geant

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almond cherry tres leches cake

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Ingredients

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Steps

  1. To prepare a almond cherry tres leches cake recipe, first you need to prepare the cake batter. First, you'll need the following ingredients: 1 cup almond milk 2 tablespoons sugar 2 teaspoons vanilla 2 eggs 1 tablespoon vanilla granulated sugar 1 teaspoon almond extract Instructions: Preheat the oven to 350 degrees F (180 degrees C) and grease and flour two 8-inch round cake pans. In the bowl of an electric mixer, cream together the butter and sugar until light and fluffy. Add the eggs and vanilla and beat until the mixture is fluffy, about 2 minutes. Pour the batter into the prepared pan and bake for 35 to 40 minutes or until toothpick inserted in the center comes out clean. Allow the cakes to cool before removing them from the pan.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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