amish turkey casserole

Author of this recipe: Mi Muellner

a recipe for amish turkey casserole

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Ingredients

• turkey breasts, sour cream, cream of mushroom soup, cheddar cheese, salt, pepper

Steps

1. To prepare an Amish turkey casserole recipe, first you need to prepare the turkey. First, you'll need a turkey carcass. You can buy turkey bones at your local grocery store, or you can make your own. Then, preheat the oven to 325 degrees F (180 degrees C) and cook your turkey for 1 hour and 15 minutes, until it's no longer pink in the middle.

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• amish turkey casserole