annies easy venison chili

Author of this recipe: Felicidad Riff

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Annies easy venison chili recipe

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Ingredients

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Steps

  1. To prepare annies easy venison chili recipe, combine the following ingredients in a large saucepan: 1 chopped onion, 2 chopped garlic cloves, 1/2 cup chopped tomatoes, 1 cup water, and 1 teaspoon kosher salt. Bring to boil over medium-high heat. Reduce heat and simmer until the onions are translucent, about 30 minutes. Stir in the chili powder, cumin, paprika, oregano, salt and pepper. Cook, whisking, until thickened. Serve with sour cream and guacamole.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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