apple cinnamon oatmeal muffins

Author of this recipe: Jody Slaten

Advertisement

Apple Cinnamon Oatmeal Muffins: Fluffy, spiced treats with chopped apples & oats. Perfect breakfast or snack! #applecinnamonmuffins #oatmealmuffins

Share on Facebook Share on X Share on Pinterest Share on Instagram

Tag your creation with #EatsNowRecipes!

Ingredients

Advertisement

Steps

  1. ### Delicious Apple Cinnamon Oatmeal Muffins Recipe
  2. Looking for a warm and comforting treat that's perfect for any time of day? Try making these delicious apple cinnamon oatmeal muffins! They're not only easy to make but also packed with flavor and healthy ingredients.
  3. #### Ingredients:
  4. - 1 cup rolled oats
  5. - 2 cups all-purpose flour (use gluten-free if needed)
  6. - 1 tbsp baking powder
  7. - ½ tsp salt
  8. - ½ tsp ground cinnamon
  9. - ⅛ tsp nutmeg
  10. - 1 large egg
  11. - ¾ cup unsweetened applesauce
  12. - ¼ cup honey or maple syrup
  13. - 2 tbsp vanilla extract
  14. - ½ cup chopped apple (use your favorite variety)
  15. - 3 tbsp rolled oats
  16. #### Equipment:
  17. - Large mixing bowl
  18. - Measuring cups and spoons
  19. - Whisk
  20. - Muffin tin
  21. - Paper liners for muffins
  22. - Spatula
  23. #### Step-by-Step Instructions:
  24. 1. **Preheat the Oven:** Preheat your oven to 350°F (175°C). Line a standard muffin tin with paper liners.
  25. 2. **Mix Dry Ingredients:** In a large mixing bowl, combine rolled oats, all-purpose flour (or gluten-free alternative), baking powder, salt, cinnamon, and nutmeg. Whisk these ingredients together until well combined.
  26. 3. **Add Wet Ingredients:** In a separate small bowl, whisk the egg, applesauce, honey or maple syrup, and vanilla extract. Pour this mixture into the dry ingredients and stir until just combined. Be careful not to overmix; you want some lumps in your batter for texture.
  27. 4. **Fold in Apples and Oats:** Gently fold in the chopped apple pieces and 3 tbsp of rolled oats. This will give your muffins a nice crunch and add additional flavor.
  28. 5. **Fill Muffin Tins:** Using an ice cream scoop or spoon, fill each muffin liner about two-thirds full with batter. This ensures that the muffins have room to rise during baking without spilling over.
  29. 6. **Bake:** Place the muffin tin in the preheated oven and bake for 20-25 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
  30. 7. **Cool and Serve:** Remove from the oven and let the muffins cool in the pan for about 5 minutes before transferring them to a wire rack to cool completely. Enjoy these warm and fragrant apple cinnamon oatmeal muffins fresh or store them in an airtight container at room temperature for up to three days.
  31. #### SEO Tips:
  32. - Include keywords like "apple cinnamon," "oatmeal muffins," and "gluten-free" throughout the recipe.
  33. - Use subheadings to break down instructions, making it easier for search engines to understand your content structure.
  34. - Add a short description at the beginning of the post to encourage click-throughs from search results.
  35. By following these detailed steps, you can create a batch of delightful apple cinnamon oatmeal muffins that are both easy and satisfying. Perfect for breakfast or as a snack throughout the day!

Advertisement

Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

Relevante Seiten