apple sour cream streusel coffee cake breads

Author of this recipe: Neda Mitman

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apple sour cream coffee cake breads recipe

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Ingredients

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Steps

  1. To prepare this apple sour cream coffee cake breads recipe, you will first need to prepare the ingredients. In a large mixing bowl, combine the flour, baking powder, sugar, cinnamon, nutmeg, and salt. Add the wet ingredients to the dry ingredients and mix until just combined. Pour the batter into the greased and floured muffin tins and bake for 20 minutes or until the toothpick inserted in the center comes out clean.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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