apple stuffed pork chops main dish

Author of this recipe: Ami Holyoak

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apple stuffed pork chops main dish recipe

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Ingredients

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Steps

  1. To prepare a apple stuffed pork chops main dish recipe, you'll first need to prepare your ingredients. Peel and slice an apple. Cut the apple into quarters. Place the quartered apple slices in the center of each of the pork tenderloins and stuff them with the apples. Cover with foil and refrigerate overnight. Preheat the oven to 450?F (232?C).

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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