- All-purpose Flour [for gluten-free options, consider substituting with almond flour or oat flour]
- Rolled Oats (Old-fashioned or Quick Cook) [ensure they are unflavored for best results]
- Brown Sugar [light or dark, depending on desired flavor profile]
- Cinnamon Powder [increase your keyword density by mentioning it twice in the list: cinnamon and more cinnamon!]
- Baking Soda
- Salt
- Applesauce (unsweetened for a healthier option)
- Butter or Margarine [or use coconut oil for vegan versions]
- Egg Whites (for binding; omit for egg-free alternatives)
- Vanilla Extract
- Chopped Pecans or Walnuts [add nuts for added crunch and nutritional benefits]
- Dried Cranberries, Cherries, or Raisins [include these to boost the fruit content in your cookies]
- Optional Toppings: Sugar (for a crunchy exterior) or Coarse Salt
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### Applesauce Granola Cookies Recipe: A Sweet & Crunchy Delight
#### Introduction
Looking for a healthier cookie option that still satisfies your sweet tooth? Try making applesauce granola cookies! This recipe combines the natural sweetness of applesauce with crunchy granola for a delicious, homemade treat. Perfect as a snack or dessert.
**Key Ingredients:**
- Applesauce (unsweetened)
- Granola
- Brown sugar
- Flour
- Baking powder
- Salt
### Step-by-Step Guide to Making Applesauce Granola Cookies
#### Ingredients:
- 1 cup unsweetened applesauce
- 1/2 cup packed brown sugar
- 1/2 tsp baking powder
- Pinch of salt
- 3/4 cup granola (ensure it's crunchy and not too sweet)
- 1 tbsp all-purpose flour (optional, to bind the mixture)
#### Equipment:
- Mixing bowl
- Spoon or spatula
- Baking sheet
- Parchment paper
---
### Instructions:
**Step 1: Prepare Your Ingredients**
Begin by gathering your ingredients. Measure out 1 cup of unsweetened applesauce and 1/2 cup of packed brown sugar. Set these aside in a mixing bowl.
**Keyword:** Unsweetened applesauce, Brown sugar
**Step 2: Add Dry Ingredients**
Next, add 1/2 tsp baking powder and a pinch of salt to the bowl with your applesauce and sugar. Mix well to combine these dry ingredients thoroughly.
**Keyword:** Baking powder, Salt
**Step 3: Incorporate Granola**
Now, fold in 3/4 cup granola into the mixture. You can choose any type of granola, but ensure it's crunchy for that satisfying texture. If you find the mixture too crumbly, add a tablespoon of all-purpose flour to help bind everything together.
**Keyword:** Granola
**Step 4: Prepare Baking Sheet**
Line a baking sheet with parchment paper to avoid sticking and make cleanup easier.
**Keyword:** Parchment paper
**Step 5: Forming Cookies**
Using your hands, roll the mixture into small balls. Each ball should be about the size of a walnut or slightly larger. Place these on the prepared baking sheet, ensuring they have enough space between each other to prevent them from merging during baking.
**Keyword:** Baking sheet, Walnut-sized
**Step 6: Bake**
Preheat your oven to 350°F (175°C). Once hot, place the cookies in the oven and bake for approximately 12-14 minutes. The edges should be lightly golden when done.
**Keyword:** Preheat, Baking temperature
**Step 7: Cool and Enjoy**
After baking, allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Serve and enjoy these delicious applesauce granola cookies!
### Tips & Variations
- For added flavor, you can mix in a bit of cinnamon or nutmeg into your mixture.
- Consider using different types of granola such as oatmeal or chocolate chip varieties for unique flavor combinations.
- Store any leftovers in an airtight container at room temperature to keep them fresh.
**Keyword:** Cinnamon, Nutmeg
### Conclusion
Making applesauce granola cookies is not only simple but also offers a healthier alternative to traditional cookie recipes. These treats are perfect for snacking or gifting and can be customized to suit your taste preferences. Happy baking!
**SEO Keywords:** Applesauce Granola Cookies, Unsweetened Applesauce, Brown Sugar, Baking Powder, Salt, Granola, Baking Sheet, Parchment Paper