applesauce snack cake baked goods

Author of this recipe: Randolph Cayanan

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Apple Sauce Snack Cake | Vegan, Gluten-Free | Easy Bake Goods Recipe | Tasty & Healthy Dessert

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Ingredients

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Steps

  1. ### Apple Sauce Snack Cake Recipe: A Delicious Baked Good
  2. Looking to whip up something sweet yet simple? An apple sauce snack cake is a fantastic choice! This easy-to-make dessert is perfect for snacking or sharing with friends and family. Follow our step-by-step guide below, complete with SEO-friendly keywords and tips.
  3. #### Ingredients
  4. - 2 cups all-purpose flour
  5. - 1 teaspoon baking powder
  6. - 1/4 teaspoon salt
  7. - 1/2 cup unsalted butter, softened
  8. - 3/4 cup granulated sugar
  9. - 2 large eggs
  10. - 1/2 cup unsweetened applesauce (use organic if possible)
  11. - 1 teaspoon vanilla extract
  12. - 1/2 cup milk (optional for a richer texture)
  13. #### Equipment Needed
  14. - Mixing bowls
  15. - Electric mixer or whisk
  16. - Baking pan (8-inch square works well)
  17. - Parchment paper
  18. #### Step-by-Step Instructions
  19. **Prep Time:** 10 minutes
  20. **Cook Time:** 35 minutes
  21. **Total Time:** 45 minutes
  22. 1. **Preheat Your Oven**
  23. - Start by preheating your oven to 350°F (175°C). Ensure it has reached the correct temperature before proceeding.
  24. 2. **Mix Dry Ingredients**
  25. - In a medium bowl, combine the flour, baking powder, and salt. Whisk these together until they are well mixed. This ensures no lumps and an even texture in your cake.
  26. 3. **Cream Butter and Sugar**
  27. - In another large mixing bowl, use an electric mixer to cream the softened butter with the sugar on medium speed for about 2-3 minutes. The mixture should be light and fluffy.
  28. 4. **Add Eggs and Applesauce**
  29. - With the mixer still running, add one egg at a time, beating well after each addition. Then, gradually mix in the unsweetened applesauce and vanilla extract.
  30. 5. **Blend Dry Ingredients Into Wet Mixture**
  31. - Slowly add the dry ingredients to the wet mixture alternately with milk (if using), beginning and ending with the flour. Mix until just combined; overmixing can lead to a tough texture.
  32. 6. **Prepare Baking Pan**
  33. - Line an 8-inch square baking pan with parchment paper, ensuring it is lightly greased for easy removal later.
  34. 7. **Pour Batter Into Pan**
  35. - Pour the batter evenly into the prepared pan and smooth the surface with a spatula.
  36. 8. **Bake the Cake**
  37. - Place the pan in the preheated oven and bake for about 35-40 minutes, or until a toothpick inserted into the center comes out clean.
  38. 9. **Cool and Serve**
  39. - Allow the cake to cool completely on a wire rack before slicing and serving. This is crucial as it will help maintain its shape and texture.
  40. #### Tips and Variations
  41. - For an extra burst of flavor, add chopped nuts or raisins to the batter.
  42. - To enhance moisture content, consider using mashed bananas in addition to applesauce for a more luxurious texture.
  43. - Store any leftovers in an airtight container at room temperature for up to 3 days.
  44. #### SEO Keywords and Tags
  45. - Apple sauce snack cake recipe
  46. - Easy apple cake
  47. - Simple dessert ideas
  48. - Organic ingredients baking
  49. Enjoy your delicious homemade apple sauce snack cake, perfect for anytime snacking or sharing. Happy baking!

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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