arcadian shepherds pie beef

Author of this recipe: Paul Fringuello

Arcadian Shepherds Pie: Rich beef gravy, fluffy mashed potatoes, and savory beef chunks. Perfect comfort food! #ShepherdsPie #BeefGravy #MashedPotatoes

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Ingredients

• - **Arcadian Shepherds Pie Beef**
• - Lean ground beef (80% lean)
• - Onion, finely chopped
• - Carrots, peeled and diced
• - Celery stalks, sliced
• - Fresh thyme leaves
• - Garlic cloves, minced
• - Beef broth
• - Tomato puree
• - Worcestershire sauce
• - Soy sauce (optional for added depth)
• - Tomato paste
• - Salt and pepper to taste
• - Olive oil
• - Potatoes, peeled and diced
• - Butter
• - Milk or cream
• - All-purpose flour
• - Cheddar cheese, grated
• - Optional: Mushrooms, sliced
• **Keywords & SEO-friendly phrases used:** Arcadian Shepherds Pie Beef, lean ground beef, finely chopped onion, diced carrots, sliced celery, fresh thyme, minced garlic, beef broth, tomato puree, Worcestershire sauce, soy sauce, tomato paste, salt and pepper, olive oil, peeled and diced potatoes, butter, milk or cream, all-purpose flour, grated cheddar cheese, sliced mushrooms.

Steps

1. ### Arcadian Shepherds Pie Recipe: A Hearty Comfort Food Delight
3. #### Ingredients:
4. - 1 lb ground beef (80% lean)
5. - 2 large carrots, peeled and diced
6. - 2 stalks of celery, sliced
7. - 1 onion, finely chopped
8. - 3 cloves of garlic, minced
9. - 1 cup frozen peas
10. - 1/4 cup ketchup
11. - 1 tablespoon Worcestershire sauce
12. - Salt and pepper to taste
13. - 2 cups beef broth
14. - 1 tsp dried thyme (or a pinch of fresh)
15. - 1/4 teaspoon nutmeg
16. - 3 large potatoes, peeled and cubed
17. - 1/2 cup milk
18. - 1 egg, beaten
20. #### Step-by-Step Instructions:
22. 1. **Prepare the Beef Mixture:**
23. - In a large skillet over medium heat, brown the ground beef until well-cooked.
24. - Remove from the pan and set aside.
26. 2. **Cook the Vegetables:**
27. - In the same skillet, sauté the diced carrots, sliced celery, chopped onion, and minced garlic for about 5 minutes or until softened.
28. - Add the thyme and nutmeg; cook for another minute.
29. - Return the beef to the pan with the vegetables. Stir in ketchup and Worcestershire sauce.
31. 3. **Combine Ingredients:**
32. - Pour in the beef broth, stirring well to combine all ingredients thoroughly.
33. - Bring the mixture to a simmer, then reduce heat and let it cook for about 15-20 minutes or until the flavors have melded together.
35. 4. **Prepare the Potato Layer:**
36. - While the beef mixture is cooking, boil the cubed potatoes in salted water until tender (about 10-15 minutes).
37. - Drain the potatoes and mash them with milk and a beaten egg. Season with salt and pepper to taste.
39. 5. **Assemble the Pie:**
40. - Preheat your oven to 375°F (190°C).
41. - Transfer the beef mixture into an oven-safe dish, spreading it evenly.
42. - Spread the mashed potato mixture on top of the beef layer.
44. 6. **Bake and Serve:**
45. - Bake for about 25-30 minutes or until the potatoes are golden and bubbly.
46. - Let the pie cool slightly before serving to allow the flavors to meld together.
48. #### Tips & Variations:
49. - For an extra savory flavor, add a bit of beef drippings while cooking the vegetables in the same skillet used for the ground beef.
50. - Use a mix of red and green bell peppers if you prefer added color and crunch.
51. - Serve with a side of steamed broccoli or green beans for a complete meal.
53. #### SEO-Friendly Keywords:
54. - Arcadian Shepherds Pie
55. - Hearty Beef Mixture
56. - Comfort Food Recipes
57. - Vegetarian Shepherd's Pie Substitute
58. - Ketchup and Worcestershire Sauce
60. By following these detailed steps, you’ll be able to create a delicious and hearty Arcadian Shepherds Pie that is perfect for any cozy evening meal. Enjoy your cooking!

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