arts southern style chocolate gravy

Author of this recipe: Forest Trevisone

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Savor the rich, Southern-style chocolate gravy with hints of bourbon. Perfect for biscuits or waffles. #ChocolateGravy #SouthernCooking #BourbonWaffles

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Ingredients

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Steps

  1. ### How to Make Artsy Southern Style Chocolate Gravy
  2. Chocolate gravy is not just a dessert; it's an art form that can transform ordinary dishes into culinary masterpieces! In this guide, we’ll explore how to make a rich, velvety southern-style chocolate gravy using simple ingredients. Follow these detailed steps and tips for creating the perfect blend of sweetness and depth.
  3. #### Ingredients:
  4. - 1/2 cup all-purpose flour
  5. - 1/2 cup unsweetened cocoa powder (Dutch process preferred)
  6. - 1 stick unsalted butter, softened
  7. - 3 cups whole milk or half-and-half
  8. - 1 tsp vanilla extract
  9. - 1/4 cup granulated sugar
  10. - Pinch of salt
  11. #### Equipment:
  12. - Large saucepan
  13. - Whisk
  14. - Measuring cups and spoons
  15. - Wooden spoon or silicone spatula
  16. ### Step-by-Step Instructions:
  17. 1. **Prepare the Base:**
  18. - In a large mixing bowl, whisk together the flour and cocoa powder until thoroughly combined. This step is crucial for ensuring smooth consistency.
  19. 2. **Melt the Butter:**
  20. - Place the softened butter in a medium saucepan over low heat. Once melted, remove from the heat to cool slightly.
  21. 3. **Make a Roux:**
  22. - Add the flour and cocoa mixture to the butter. Stir constantly with a wooden spoon or silicone spatula until well blended and smooth. This roux forms the base of your gravy.
  23. 4. **Gradually Add Liquid:**
  24. - Slowly pour in the milk, whisking continuously to prevent lumps from forming. Continue to stir until the mixture thickens slightly.
  25. 5. **Bring to a Boil:**
  26. - Once the mixture starts to thicken, increase the heat and bring it to a gentle boil. Reduce the heat to maintain a simmer.
  27. 6. **Simmer for Flavor:**
  28. - Simmer the gravy for about 10 minutes, stirring occasionally. This allows the flavors to meld beautifully.
  29. 7. **Add Sweetness and Texture:**
  30. - Stir in the vanilla extract, sugar, and a pinch of salt. Continue to cook for another 2-3 minutes until the sugar has dissolved and the flavor is well integrated.
  31. 8. **Thicken if Necessary:**
  32. - If the gravy seems too thin, let it simmer uncovered for a few more minutes to reduce the volume slightly.
  33. 9. **Serve Immediately:**
  34. - Pour the chocolate gravy over your desired dish right away. It’s best when served hot and fresh!
  35. ### Tips for Perfect Chocolate Gravy:
  36. - Use high-quality cocoa powder for richer flavor.
  37. - Don’t rush the process; take time to stir and simmer for better texture and taste.
  38. - Adjust sweetness according to preference, but start with a little more sugar as it can always be reduced later.
  39. #### SEO-Friendly Keywords:
  40. - Artsy Southern Style Chocolate Gravy
  41. - Rich Chocolate Gravy Recipe
  42. - Perfectly Smooth Chocolate Gravy
  43. By following these steps, you’ll create a luscious and flavorful chocolate gravy that will enhance any dish. Whether served over pancakes, waffles, or even as a sauce for savory dishes, this recipe is sure to impress!

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

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Allergy Information

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