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### Arugula Caramelized Onion and Goat Cheese Pizza Recipe
#### Introduction
Caramelized onions and creamy goat cheese make a delightful combination when paired with fresh arugula on pizza. This recipe is perfect for those who love unique flavor combinations and want to add a gourmet twist to their pizza night.
#### Ingredients
- 1 pre-made pizza crust (store-bought or homemade)
- 2 large onions, thinly sliced
- 3 tablespoons olive oil
- Salt and pepper, to taste
- 1 cup fresh arugula leaves
- 5 ounces goat cheese, crumbled
- 1/4 teaspoon garlic powder
- 1/4 teaspoon paprika
- 1/4 teaspoon dried oregano
- Red pepper flakes (optional)
- Fresh basil or parsley for garnish
#### Instructions
1. **Preheat the Oven**
- Preheat your oven to 425°F (220°C). Place a baking stone or a large, rimmed baking sheet in the oven to preheat as well.
2. **Prepare Caramelized Onions**
- Heat olive oil in a large skillet over medium heat. Add sliced onions and cook for about 30 minutes, stirring occasionally, until they are golden brown and caramelized.
- Season with salt and pepper to taste. Remove from the pan and set aside.
3. **Prepare Pizza Crust**
- If using store-bought crust, stretch it out slightly on a pizza peel or baking sheet. For homemade crust, pre-bake for 5-7 minutes at 425°F (220°C) to crisp it up.
- Spread a thin layer of goat cheese over the crust.
4. **Add Seasonings and Toppings**
- Sprinkle garlic powder, paprika, and dried oregano evenly over the goat cheese base.
- Distribute caramelized onions evenly over the seasoned goat cheese.
- Top with crumbled goat cheese and a pinch of red pepper flakes for an extra kick.
5. **Bake Pizza**
- Carefully transfer the pizza onto the preheated baking stone or sheet in the oven. Bake for about 12-15 minutes, until the crust is golden brown and the toppings are heated through.
- Remove from the oven and sprinkle with fresh arugula leaves.
6. **Finish and Serve**
- Let the pizza cool for a few minutes before slicing to ensure the cheese has set properly.
- Garnish with fresh basil or parsley if desired.
- Slice into bite-sized pieces and serve immediately while it's still warm.
#### Tips
- For an extra burst of flavor, add a drizzle of balsamic glaze over the caramelized onions before baking.
- Adjust the spices to your taste for a personalized touch.
By following these detailed steps, you can create a delicious arugula caramelized onion and goat cheese pizza that's both comforting and sophisticated. Enjoy your gourmet pizza night!