### Delicious Asian Roasted Brussels Sprouts Recipe
Bringing the flavors of Asia to your kitchen is easier than you think! This recipe for Asian Roasted Brussels Sprouts combines a sweet and savory glaze with a touch of sesame and ginger to create a dish that’s sure to become a family favorite. Follow these detailed steps for a tasty meal that will impress both picky eaters and food enthusiasts alike.
#### Ingredients:
- 1 pound Brussels sprouts, trimmed
- 3 tablespoons soy sauce
- 2 tablespoons honey or maple syrup
- 1 tablespoon rice vinegar
- 1 teaspoon sesame oil
- 1 teaspoon grated fresh ginger
- 1/4 teaspoon red pepper flakes (optional)
- 1/4 cup sliced almonds, toasted
#### Equipment:
- Large bowl
- Baking sheet
- Parchment paper or non-stick spray
- Oven
### Step-by-Step Instructions:
1. **Preparation:**
- Preheat your oven to 400°F (205°C).
- Trim the bottom ends of the Brussels sprouts and cut them in half if they are large.
2. **Glaze Preparation:**
- In a small bowl, mix together soy sauce, honey or maple syrup, rice vinegar, sesame oil, grated ginger, and red pepper flakes (if using).
3. **Coating the Sprouts:**
- Place the Brussels sprouts in a large bowl.
- Pour the glaze over them and toss to coat evenly.
4. **Baking Sheet Preparation:**
- Line a baking sheet with parchment paper or lightly spray it with non-stick cooking spray.
5. **Roasting:**
- Spread the coated Brussels sprouts out on the prepared baking sheet, making sure they are in a single layer.
- Roast for 20-25 minutes, until the sprouts are tender and golden brown.
6. **Finishing Touches:**
- Just before serving, sprinkle toasted almonds over the roasted Brussels sprouts.
7. **Serving:**
- Serve hot as a side dish or as part of a larger Asian-inspired meal.
### Tips for Success:
- Ensure your Brussels sprouts are thoroughly dried after washing to prevent them from steaming instead of roasting.
- For an extra burst of flavor, consider adding some garlic or five spice powder to the glaze mixture.
- Don’t skip toasting the almonds; it adds a satisfying crunch and enhances the overall taste.
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By following these steps, you’ll have a delicious and visually appealing Asian Roasted Brussels Sprouts dish that’s perfect for any occasion! Enjoy cooking and happy eating!