asian salmon foil pack dinner

Author of this recipe: Henry Amiri

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Juicy Asian Salmon Foil Pack Dinner: Marinated in soy & ginger, perfect for easy BBQ or oven cooking! #AsianSalmon #FoilPackDinner

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Ingredients

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Steps

  1. ### Asian Salmon Foil Pack Dinner Recipe: A Delicious and Easy Meal
  2. Are you looking to enjoy a fresh and flavorful meal that's easy on the preparation? An Asian-style salmon foil pack dinner is just what you need! This recipe combines tender salmon with an array of aromatic herbs, vegetables, and sauces. Follow these detailed steps for a delightful dining experience.
  3. #### Ingredients:
  4. - 4 salmon fillets (about 6 ounces each)
  5. - 2 tbsp vegetable oil
  6. - 1/2 cup soy sauce
  7. - 1/4 cup rice vinegar
  8. - 2 tbsp honey
  9. - 3 cloves garlic, minced
  10. - 1 tsp grated fresh ginger
  11. - 1/2 tsp sesame oil
  12. - 1 red bell pepper, sliced
  13. - 1 yellow onion, sliced
  14. - 1 carrot, julienned
  15. - 1 cup broccoli florets
  16. - Salt and pepper to taste
  17. - Optional: Sesame seeds for garnish
  18. #### Equipment:
  19. - Aluminum foil (large sheets)
  20. - Baking sheet
  21. ---
  22. ### Step-by-Step Guide:
  23. 1. **Prepare the Marinade:**
  24. - In a small bowl, whisk together soy sauce, rice vinegar, honey, minced garlic, grated ginger, and sesame oil.
  25. - Season salmon fillets with salt and pepper. Place each fillet in a large aluminum foil packet.
  26. 2. **Add Vegetables and Sauce:**
  27. - On top of the salmon, place slices of red bell pepper, yellow onion, julienned carrot, and broccoli florets.
  28. - Pour half of the prepared marinade over the vegetables and salmon to ensure everything is well coated.
  29. 3. **Seal the Foil Packets:**
  30. - Carefully fold the foil packets to seal them tightly. This prevents any juices from escaping during cooking. Make sure there are no gaps for steam to escape.
  31. 4. **Bake in Oven:**
  32. - Preheat your oven to 400°F (205°C).
  33. - Arrange the sealed packets on a baking sheet and bake for about 18-20 minutes, or until the salmon is fully cooked.
  34. 5. **Serve Hot:**
  35. - Remove from the oven once done. Let them rest for a few minutes before opening.
  36. - Garnish with sesame seeds if desired. Serve immediately while hot.
  37. #### Tips for Perfect Results:
  38. - Ensure that your packets are well sealed to maintain moisture and flavors.
  39. - Use fresh ingredients for the best taste experience.
  40. - You can customize this recipe by adding other vegetables or sauces as per your preference, such as sliced mushrooms or a sprinkle of sriracha for extra heat.
  41. ### SEO-Friendly Formatting:
  42. **Keywords:**
  43. - Asian salmon
  44. - Foil pack dinner
  45. - Easy meal ideas
  46. **Meta Description:**
  47. Enjoy a delicious and easy Asian-style salmon foil pack dinner with tender salmon, aromatic vegetables, and a flavorful marinade. Perfect for busy weeknights!
  48. **Alt Text for Images:**
  49. "Fresh salmon fillets on a sealed aluminum foil packet ready to be baked in the oven, garnished with sliced onions and carrots."
  50. By following these detailed steps, you can easily prepare a mouthwatering Asian salmon foil pack dinner that is both quick and satisfying. Perfect for any weeknight meal or a special occasion!

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

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Recipe History

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Allergy Information

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