asian spicy barbecue chicken

Author of this recipe: Leland Fil

Spicy Asian Barbecue Chicken Recipe | Garlic, ginger, and chili paste add authentic flavor! Try now! #AsianBBQChicken #SpicyChicken #BarbecueRecipe

Tag your creation with #EatsNowRecipes!

Ingredients

• - Asian Spicy Barbecue Chicken Ingredients:
• - Skinless, boneless chicken breasts (SEO: Chicken Breasts)
• - Soy sauce (SEO: Soy Sauce)
• - Honey (SEO: Honey)
• - Garlic cloves, minced (SEO: Minced Garlic)
• - Ginger, grated (SEO: Grated Ginger)
• - Green onions, chopped (SEO: Chopped Green Onions)
• - Chili flakes or red pepper flakes (SEO: Red Pepper Flakes)
• - Brown sugar (SEO: Brown Sugar)
• - Five-spice powder (SEO: Five Spice Powder)
• - Sesame oil (SEO: Sesame Oil)
• - Vegetable oil for cooking (SEO: Cooking Oil)
• - Water or chicken broth (SEO: Chicken Broth)
• - Sesame seeds, optional (SEO: Sesame Seeds)
• Note: Ensure to adjust the quantities based on your taste and serving size.

Steps

1. ### Asian Spicy Barbecue Chicken Recipe
3. **Keyword: Asian Spicy Barbecue Chicken**
5. Creating an authentic and flavorful Asian-inspired spicy barbecue chicken is a delightful culinary adventure. This recipe combines traditional marinade techniques with bold Asian flavors to create a mouthwatering dish that will have everyone asking for seconds.
7. #### Ingredients:
8. - 2 lbs boneless, skinless chicken thighs or breasts
9. - 1/4 cup soy sauce (low-sodium for better taste)
10. - 3 tbsp rice vinegar
11. - 2 tbsp honey
12. - 1 tbsp dark sesame oil
13. - 2 cloves garlic, minced
14. - 1 tsp grated ginger
15. - 1 tsp red pepper flakes (adjust to your spice preference)
16. - 2 tbsp cornstarch
17. - 1/4 cup water
18. - Salt and pepper, to taste
19. - Green onions for garnish
21. #### Equipment:
22. - Large mixing bowl
23. - Ziplock bag or shallow dish for marinating
24. - Skillet or grill pan
25. - Tongs or spatula
27. ### Step-by-Step Guide:
29. **1. Prepare the Marinade:**
30. - In a small bowl, mix together soy sauce, rice vinegar, honey, sesame oil, garlic, ginger, and red pepper flakes.
31. - Stir in cornstarch with water to form a smooth slurry.
33. **2. Marinate the Chicken:**
34. - Place chicken pieces in a large ziplock bag or shallow dish.
35. - Pour the marinade over the chicken, ensuring each piece is well coated.
36. - Seal and marinate in the refrigerator for at least 2 hours, preferably overnight for maximum flavor penetration.
38. **3. Cook the Chicken:**
39. - Preheat your grill pan or skillet to medium-high heat.
40. - Remove chicken from the marinade (discard any excess liquid), and let it sit for a few minutes to dry out slightly.
41. - Place chicken on the heated surface, skin side down if you have skin-on chicken.
42. - Cook for about 5-7 minutes per side or until fully cooked and golden brown.
44. **4. Mix Sauce:**
45. - In a small saucepan, combine the remaining marinade ingredients (without the cornstarch mixture).
46. - Bring to a boil over medium heat and reduce by half, stirring occasionally.
47. - Once reduced, whisk in the cornstarch slurry until the sauce thickens slightly.
49. **5. Baste and Finish:**
50. - Brush the chicken with the reduced marinade during cooking to ensure even coating and added flavor.
51. - Garnish with chopped green onions just before serving.
53. ### Serving Suggestions:
54. Serve this Asian Spicy Barbecue Chicken with steamed rice, stir-fried vegetables, or a fresh salad. It's perfect for family gatherings, potlucks, or as part of an Asian-themed dinner party menu.
56. **SEO Tips:**
57. - Include keywords like "Asian barbecue chicken," "spicy chicken marinade," and "barbecue chicken recipe" in your meta descriptions, headings, and throughout the content.
58. - Use descriptive language to entice potential readers and optimize for search engines by targeting specific ingredients or cooking techniques.
60. Enjoy crafting this delicious dish that will surely impress your guests!

Relevante Seiten

• asian spicy barbecue chicken