asparagus and smoked salmon bundles with meyer lemon sauce

Author of this recipe: Kathryn Whidden

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Delicious Asparagus & Smoked Salmon Bundles with Meyer Lemon Sauce | Fresh, savory, and perfect for special occasions! #asparagusrecipes #smokedsalmon #lemonsauce

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Ingredients

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Steps

  1. ### Asparagus and Smoked Salmon Bundles with Meyer Lemon Sauce: A Delicious Recipe
  2. #### Introduction
  3. Looking for a light yet satisfying appetizer or brunch dish? Try making asparagus and smoked salmon bundles paired with a tangy Meyer lemon sauce. This recipe is perfect for any special occasion, gatherings, or just a cozy meal at home.
  4. #### Ingredients
  5. - 12 fresh asparagus spears (trimmed)
  6. - 6 oz smoked salmon, thinly sliced
  7. - Salt and pepper to taste
  8. - Fresh dill, finely chopped (optional garnish)
  9. For the Meyer Lemon Sauce:
  10. - 1/2 cup Greek yogurt
  11. - 1 tablespoon freshly squeezed Meyer lemon juice
  12. - 1 teaspoon Dijon mustard
  13. - A pinch of salt and black pepper
  14. #### Instructions
  15. ##### Step 1: Preparing the Asparagus
  16. 1. **Wash and Trim**: Rinse asparagus spears under cold water, then trim the ends to about 1 inch.
  17. 2. **Season**: Lightly season the asparagus with a little salt and pepper.
  18. ##### Step 2: Preparing the Smoked Salmon
  19. 1. **Slice Thinly**: Slice the smoked salmon into thin strips that are approximately the same width as your asparagus spears.
  20. 2. **Arrange on Asparagus**: Place one strip of smoked salmon down the center of each asparagus spear, ensuring it's neatly arranged.
  21. ##### Step 3: Making the Meyer Lemon Sauce
  22. 1. **Combine Ingredients**: In a small mixing bowl, whisk together Greek yogurt, Meyer lemon juice, Dijon mustard, salt, and pepper until well combined.
  23. 2. **Adjust Flavors**: Taste and adjust seasoning if necessary, adding more lemon juice or zest for an extra tangy kick.
  24. ##### Step 4: Assembling the Bundles
  25. 1. **Fold and Secure**: Fold the asparagus leaves over the salmon strips to secure them in place.
  26. 2. **Secure with Bamboo Skewers**: Use small bamboo skewers (if available) to hold the bundles together, or wrap a toothpick around each bundle for a cleaner look.
  27. ##### Step 5: Serving
  28. 1. **Arrange on Plate**: Place the asparagus and salmon bundles on a serving dish.
  29. 2. **Spoon Sauce Over**: Spoon the Meyer lemon sauce generously over each bundle.
  30. 3. **Garnish (Optional)**: Sprinkle with finely chopped fresh dill for added flavor and presentation.
  31. #### Tips for Success
  32. - Ensure that your smoked salmon is thinly sliced; this helps it cook evenly within the asparagus bundles.
  33. - For a more authentic taste, use Meyer lemons when making the sauce. They have a sweeter and milder flavor compared to traditional lemons.
  34. - Pair these bundles with a green salad or some crusty bread for a complete meal.
  35. #### Conclusion
  36. These Asparagus and Smoked Salmon Bundles with Meyer Lemon Sauce are not only visually appealing but also incredibly delicious. Perfect for any occasion, they offer a delightful balance of flavors and textures that will impress your guests. Enjoy crafting this dish in your kitchen!
  37. **SEO Keywords**: asparagus bundles, smoked salmon recipes, Meyer lemon sauce, appetizer ideas, brunch dishes

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

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