avocado soup with radishes and cilantro cream mexican

Author of this recipe: Rosaria Rudio

Creamy avocado soup with radishes & cilantro, Mexican-style. Perfect for a vibrant, healthy meal! #AvocadoSoup #MexicanDish #HealthyEating

Tag your creation with #EatsNowRecipes!

Ingredients

• - **Avocado Soup with Radishes and Cilantro Cream (Mexican Style)**
• - Avocados
• - Onion, finely chopped
• - Garlic, minced
• - Vegetable broth
• - Fresh radishes, diced
• - Jalapeño pepper, seeded and finely chopped (optional for milder soup)
• - Cumin
• - Salt to taste
• - Pepper to taste
• **Cilantro Cream:**
• - Fresh cilantro leaves
• - Sour cream or Greek yogurt
• - Lime juice
• - Salt to taste
• **Additional Keywords:**
• - Mexican soup
• - Avocado-based
• - Radish addition
• - Cilantro flavor
• - Healthy recipe

Steps

1. ### Avocado Soup with Radishes and Cilantro Cream: A Mexican Delight
3. #### Ingredients:
4. - 2 ripe avocados
5. - 1 small red onion, finely chopped
6. - 2 cloves garlic, minced
7. - 4 cups vegetable broth
8. - 1 cup water
9. - 1 large radish, thinly sliced
10. - 1/2 teaspoon ground cumin
11. - Salt and pepper to taste
12. - 1 bunch cilantro (leaves only), roughly chopped
13. - 1/2 cup plain Greek yogurt or sour cream (optional)
14. - 1 tablespoon lime juice
15. - 1 jalapeño pepper, seeded and finely minced (adjust according to spice preference)
17. #### Equipment:
18. - Blender
19. - Medium-sized saucepan
21. ---
23. ### Step-by-Step Guide:
25. #### Step 1: Prepare the Avocado Base
26. 1. **Peel and Halve the Avocados:** Carefully remove the pit from each avocado half.
27. 2. **Scrape Out the Flesh:** Scoop out the soft flesh into a blender or food processor.
29. #### Step 2: Cook the Soup Base
30. 1. **Sauté Onions and Garlic:** In a medium saucepan, sauté the chopped onion and minced garlic in a little bit of oil until translucent.
31. 2. **Add Broth and Water:** Pour in the vegetable broth and water. Bring to a boil over medium heat.
33. #### Step 3: Add Seasonings
34. 1. **Stir in Cumin:** Stir in ground cumin, salt, and pepper for flavor. Adjust seasonings to taste.
35. 2. **Simmer Radishes:** Add thinly sliced radishes to the soup mixture. Allow them to cook until they become slightly softened.
37. #### Step 4: Blend for Smoothness
38. 1. **Transfer Soup:** Carefully pour the hot soup into a blender or use an immersion blender directly in the saucepan.
39. 2. **Blend Until Smooth:** Blend until the mixture is smooth and creamy, ensuring no lumps of avocado remain.
41. #### Step 5: Prepare the Cilantro Cream
42. 1. **Combine Ingredients:** In a small bowl, mix together chopped cilantro, Greek yogurt or sour cream, and lime juice.
43. 2. **Taste Test:** Season with additional salt and pepper if necessary.
45. #### Step 6: Combine and Serve
46. 1. **Return Soup to Heat:** Return the blended soup to the saucepan over low heat to warm through without boiling.
47. 2. **Add Creamy Garnish:** Stir in a spoonful of cilantro cream to each serving bowl just before serving.
48. 3. **Serve Hot:** Ladle the soup into bowls and garnish with extra chopped cilantro, radish slices, or a squeeze of lime for added flavor.
50. ### Tips:
51. - **Spice Control:** For a milder version, reduce the amount of jalapeño pepper used.
52. - **Texture Adjustment:** If you prefer a thicker consistency, add more Greek yogurt; for a thinner soup, use less.
54. ### SEO Keywords Integration
55. - "Avocado Soup"
56. - "Radishes and Cilantro Cream"
57. - "Mexican Avocado Soup Recipe"
58. - "Healthy Soup with Avocados"
59. - "Creamy Soup Variations"
61. Enjoy this vibrant and flavorful avocado soup that combines the rich creaminess of avocados, the freshness of radishes, and the zesty burst of cilantro!

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• avocado soup with radishes and cilantro cream mexican