avocado vichyssoise soups

Author of this recipe: Vennie Litsey

avocado vichyssoise soups recipe

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Ingredients

• Avocados, Salt, Garlic, Tomatoes

Steps

1. To prepare a avocado vichyssoise soups recipe, cut the avocados in half lengthwise and scoop out the seeds. Place the halved avocado halves in the bottom of the soup pot and cover with water. Bring the water to boil over medium-high heat. Reduce the heat to low and simmer for 30 minutes. Remove the pot from heat and add the remaining ingredients.

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• avocado vichyssoise soups